At WTMJ Studios Milwaukee Wisconsin At WTMJ TV Studios, Milwaukee with Marie Lieber, in charge of Cucina Showcase and my right hand assistant while at Festa, she was responsible…
Editor: Lisa Zatulovsky Copyright 2011 Art of Living,PrimaMedia,Inc/Maria Liberati Romantic emeralds, flashy rubies and elegant diamonds sparkled in the light on the stage of the Teatro Alla Scala during…
Editor: Lisa Zatulovsky Although Fourth of July has passed and all of the celebratory fireworks displays and festivities have ended, the fireworks in Italy are just about to begin. Through…
Editor: Karissa Martin While traveling (or living) in the Northeastern United States this summer, everyone needs to eat a little something to keep those hunger pangs at bay. One of…
It’s hard to believe, but summer will be gone soon! If you are still looking for flight deals to get away you can find deals online. Europe is still within reach,and…
text copyright 2011 Art of Living, PrimaMedia,Inc/Maria Liberati An Italian Frittata is one of the most versatile dishes that I can think of. And in the summertime, it can be…
text copyright 2011, art of living, PrimaMedia,Inc/Maria Liberati Watching scenes of the recent wedding of Prince Albert of Monaco brings me back to many trips along the Riviera from Italy…
copyright 2011, Art of Living, PrimaMedia,Inc/ Maria Liberati Editor: Karissa Martin It’s summer―the time of relaxing, taking vacations and having fun. Something that might just make it even better…
Have you noticed prices for flights to Europe recently, they are going nowhere but up. But the nice thing is that there are flight deals you can find to go…
In honor of Independence Day, a recipe that may have been influenced by Thomas Jefferson’s love for many Italian things- he was the first to bring over the maccheroni machine…
I want to wish you all and your families the Happiest and Healthiest New Year in 2022! Thank you all so much for joining me and helping me to make The Basic Art of Italian Cooking and The Maria Liberati Show a success! I can’t wait to share my next book (The Basic Art of Italian Cooking Diaries: Seasons) with you, it will release in late Spring/early Summer.