copyright 2009, Maria Liberati Counting down the hours here at the airport till my first authentic cappuccino and cornetto, 13 hours and counting, after all is has been about 8…
I want to wish you all and your families the Happiest and Healthiest New Year in 2022! Thank you all so much for joining me and helping me to make The Basic Art of Italian Cooking and The Maria Liberati Show a success! I can’t wait to share my next book (The Basic Art of Italian Cooking Diaries: Seasons) with you, it will release in late Spring/early Summer.
