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Month: March 2009

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  • 2009
  • March

Pizza..a Worldly Food..

Posted by By maria March 30, 2009Posted inCaro Diario. (Dear diary...)No Comments
 copyright 2009, Maria Liberati Editor: Patrick Coyne Who doesn't love pizza? The American infatuation with pizza is a long, torrid affair that dates back to the first wave of Italian…
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La Cucina..

Posted by By maria March 30, 2009Posted inCucina, EntertainingNo Comments
The kitchen has now become the social point of many households.  While once it was a place only to take meals and cook, it has now become a focal point…
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Michelangelo, DaVinci: Food & Art & Life

Posted by By maria March 24, 2009Posted inCucina, Facts, Features, La Dolce Vita, Rome, the Mediterranean diet, Tuscan, WineNo Comments
copyright, 2009, Maria Liberati Editor: Patrick Coyne The Basic Art of Italian Cooking Food, Art, Life...all related topics, cooking is an art...the way we eat is an art, the way…
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Local Produce=Sustainable Restaurants

Posted by By maria March 24, 2009Posted inCaro Diario. (Dear diary...)4 Comments
The Slow Food trend is spreading and whether it is due to the economy or people just getting back to a 'back to basics approach'-it doesn't matter. It is a…
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Lucky in Food & Style…..

Posted by By maria March 21, 2009Posted inCaro Diario. (Dear diary...), FeaturesNo Comments
copyright 2009, Maria Liberati My latest bestselling book gives a special thanks to my stylist for helping me develop and create my style throughout the years, however a review critic…
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When Life Hands You Lemons-Make Limoncello!

Posted by By maria March 15, 2009Posted inCaro Diario. (Dear diary...), Cucina, Entertaining, Facts, Features, Recipes, TriviaNo Comments
  Limoncello Editor: Kate Hollinger copyright, 2009, Maria Liberati   If you’ve never had the pleasure of trying the Italian classic limoncello, you are missing out! Limoncello, a “digestivo” or…
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Cappuccino, Macchiato, Latte, Americano…

Posted by By maria March 12, 2009Posted inCoffee, Cucina, Entertaining, Facts, Features, History of Foods, Travel & customs, TriviaNo Comments
copyright, 2009, Maria Liberati Editor: Patrick Coyne Here's a familiar scenario: It's 7 AM on a Tuesday and you're making that daily commute when you decide to stop off for…
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Sigaromanzia

Posted by By maria March 12, 2009Posted inCaro Diario. (Dear diary...), Entertaining, Facts, FeaturesNo Comments
Last weekend I did an onstage appearance at a large consumer trade show for cooking and foods.   It was difficult to concentrate on what I was cooking...in the front row…
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Holy Cannoli !!

Posted by By maria March 7, 2009Posted inCaro Diario. (Dear diary...), Cucina, Facts, Features, History of Foods2 Comments
 Holy Cannoli! Editor: Kate Hollinger Copyright, 2009, Maria Liberati The Basic Art of Italian Cooking by Maria Liberati tm https://www.marialiberati.com/blog2 A cannoli, which is Sicilian for "little tube", is an ever-…
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Indulgence in the Eternal City..

Posted by By maria March 4, 2009Posted inCaro Diario. (Dear diary...), Celebrity Interviews, Coffee, Cooking School in Tuscany, Cucina, Entertaining, Events & Appearances, Facts, Features, RomeNo Comments
copyright, 2009, Maria Liberati It is amusing to sit and watch how people that are extremely cold warm up. Some will stare in disbelief at their reddened hands, almost frozen…
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Happy Holidays, Happy New Year 2022!

I want to wish you all and your families the Happiest and Healthiest New Year in 2022! Thank you all so much for joining me and helping me to make The Basic Art of Italian Cooking and The Maria Liberati Show a success! I can’t wait to share my next book (The Basic Art of Italian Cooking Diaries: Seasons) with you, it will release in late Spring/early Summer.

Lentil Soup Recipe for a Prosperous New Year.

New Years' Resolutions for Life

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