February 24, 2009 - The Basic Art of Italian Cooking

Feb/March 2009 Newsletter

By maria February 24, 2009Cooking School in Tuscany, Cucina, Entertaining, Features, Holidays, La Dolce Vita, Newsletter/ezine, Recipe of The Month Contest, Recipes, Special Occasions, Umbria, Uncategorized, WineNo Comments

This month's newsletter is filled with articles and sweet treats for Carnevale in Venice, menu of the month, recipe of the month, Recipe Contest with La Cucina Italiana Magazine, Interview with Food…

Local Produce and Low Carbon Footprint

By maria February 24, 2009FeaturesNo Comments

I am always touting the value of local produce and sometimes am not sure that eveyrone understands the reasoning behind it. Local produce is fresher tasting, it has not remained…