As I am working on the preserves this weekend from the fresh plums in our farm and testing out some new focaccia recipes, I wanted to send you a photo for the day.It is from one of the cities that is near my farmhouse in Umbria and a beautiful medieval city that sits way up high in the sky…
Enjoy.
Ciao for now
We will be posting recipes next week.
For more recipes and tips get your copy of the bestselling book The Basic Art of Italian Cooking at https://www.marialiberati.com
