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Day: March 12, 2008

  • Home
  • 2008
  • March
  • 12

The Year of the Cookie….

Posted by By maria March 12, 2008Posted inFacts, Features, RecipesNo Comments
Could this be the year of cookies? With so many cookbooks about cookies being released -everyone from Martha Stewart to.... well everybody has been talking cookies. And there is now…
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Risotto Allo Champagne

Posted by By maria March 12, 2008Posted inEvents & Appearances, Recipes6 Comments
A favorite recipe of mine- so delicious yet so simple to make is risotto parmigiano. It contains two of my favorite ingredients in the world-parmigiano-reggiano cheese and Trebbiano D'Abruzzo wine.…
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Strawberries and Cream

Posted by By maria March 12, 2008Posted inHolidays, Recipes, Special Occasions, UncategorizedNo Comments
Spring is almost upon us! It is difficult to believe when all we see are visions of snow. But I believe in the power of positive thinking... Think of Spring…
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Happy Holidays, Happy New Year 2022!

I want to wish you all and your families the Happiest and Healthiest New Year in 2022! Thank you all so much for joining me and helping me to make The Basic Art of Italian Cooking and The Maria Liberati Show a success! I can’t wait to share my next book (The Basic Art of Italian Cooking Diaries: Seasons) with you, it will release in late Spring/early Summer.

Lentil Soup Recipe for a Prosperous New Year.

New Years' Resolutions for Life

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