Anice Stellato
Everyday is remembered by a taste, a flavor, a recipe while I am here in Italy. These are my special souvenirs or 'ricordati'. Yesterday, my favorite flavor was 'anice stellato'-or …
today and cold pasta salad
Anytime I need something to lift my spirits a wonderful dish of pasta is a great start. And todays' meal was no exception. Of course I had to rush home…
Eggplant parmigiana, mountains of Abruzzo
After many 10 hours day in the office here working on the next special edition book (that should be ready for release in September)- a little R & R is needed.…
Business as usual or not so usual in Italy..
Business as usual here in Italy, or not so usual. Well yes, the plane touched down here in beautiful Roma on August 1st. Of course I was met with all…
