Comments for Maria Liberati.com

Comment on A Meal Isn’t Over Until Macedonia is Served….. by Denny

Denny — Tue, 02 Mar 2010 14:12:33 +0000

Nice fruity recipe for next summer.

Comment on Happy ‘Day After Valentine’s Day’… by Denny

Denny — Tue, 23 Feb 2010 12:20:31 +0000

I love chocolate!

Comment on Lasagna,Porcini Mushrooms & Truffles. by Denny

Denny — Wed, 10 Feb 2010 13:20:51 +0000

I love cooking and i like Italian food very much.

Comment on Lasagna,Porcini Mushrooms & Truffles. by Polypropylene Membrane Filters

Polypropylene Membrane Filters — Sat, 06 Feb 2010 04:24:54 +0000

What you write is nice and helpful for people who want to cook the food at home.But in our country,we generally cook chinese food.

Comment on LOVE is the Secret Ingredient & Lasagne Melanzane by dddd

dddd — Mon, 11 Jan 2010 23:16:44 +0000

http://www.kaycircle.com/index.php?q=What-do-you-do-with-eggplant

Comment on LOVE is the Secret Ingredient & Lasagne Melanzane by Gary

Gary — Mon, 11 Jan 2010 23:16:19 +0000

I’m gonna make this! gonna put it on my cooking list along with http://www.kaycircle.com/index.php?q=What-do-you-do-with-eggplant and maybe an eggplant parmesan!

Comment on La Befana, the Christmas Witch by roxy

roxy — Sun, 13 Dec 2009 18:50:07 +0000

hi cool stuf u

Comment on Kitchen Design by WWHOW Best Deals, Bargain Deals, Cheap Deals Shopping Online

WWHOW Best Deals, Bargain Deals, Cheap Deals Shopping Online — Tue, 01 Dec 2009 20:22:09 +0000

Home, kitchen, garden and many more design is up what you want. you can cook whatever food you desire or what really makes you think that will satisfy your taste. you can drop and shop online and find best deals like Clothing apparels at costs for as low as $2 per dress, wholesale rebates, post your bargain products, garage sale online. Good Deals

Comment on Halloween Traditions…Cauldrons, Cuisines, & Carnevale by DenzelWRah

DenzelWRah — Mon, 02 Nov 2009 00:03:27 +0000

Good evening Hey! How are you? Happy late Halloween!

Comment on Waiting for Rome…Cornetto..cappuccino… by Maria Liberati

Maria Liberati — Sun, 11 Oct 2009 23:16:12 +0000

Lauren: thanks so much for your comment, great to hear from someone who has a weakness for cornetti. Most people know what a croissant is but don’t know what a cornetto is. Anyway I will have my assistant take a look in the two books that have been published and the next two coming up, Cornetto are not easy to make- like a muffin or a cake, they are a pastry. But I will let you know.
And by the way I have never found an authentic, fresh baked, cornetto in the US. Has anyone ever found a fresh baked cornetto in the US??..please let us know.I will sign this-
Desperate for Cornetti in the US..

Maria